WBA Technical Case Studies - BAP
- When:
- August, 20th through August, 22nd 2014
- Where:
- Munich Campus (Doemens Academy) - Munich
- Level:
-
Intermediate
- Reference-Code:
- W24-14-3
- Category:
- Business & Management
- Regular Tuition:
- USD 1,490.00
- Early Tuition:
- USD 1,350.00 (Offer ends June, 21st 2014)
- Deposit:
- USD 250.00 (included in tuition, non-refundable)
- Enrollment:
-
Available Download Application Form (DOMESTIC Students) Download Application Form (INTERNATIONAL Students) Before submitting your application, please read our
Enrollment Policy for Campus Courses
The World Brewing Academy created the WBA Technical Case Studies course to immerse students in an environment of critical analysis of brewery issues and operations. Designed to emulate the dynamic found in commercial breweries, students become part of small work groups where they are assigned case studies based on actual situations from operating breweries. Students must then apportion individual responsibilities, conduct research, create and deliver reports to the class, and provide conclusions based on their findings. The focus of the Technical Case Studies course is to build both competence and confidence in students so that they will be better prepared to participate in managerial operations in the brewery. This one-week course forms Module 4 of the World Brewing Academy International Diploma in Brewing Technology program. Students can elect to attend the other courses that form the Diploma program at a later date so that they may complete this program at their own pace. |
Examples Of Cases From Previous Classes:
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Advanced-Level Brewing CourseCourse/program requires students to have specific knowledge of brewing technologies and/or related sciences in order to enroll. To assess your readiness to participate, please contact John Hannafan requesting an assessment review for your chosen course/program.
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