WBA Associate In Brewing Technology Program
- September, 10th through October, 19th 2012
- Chicago Campus - Chicago
- Course Materials:
Electronic copies of the lectures (PDF) are included in the tuition. Printed copies are available for an additional USD 300.00 and have to be ordered at the time of application.
The 6-week WBA Associate in Brewing Technology Program gives students a complete understanding of the technical issues in professional brewing. With content designed around the Diploma (AME) syllabus of the IGB, our presentations address critical topics in brewing technology, giving students the knowledge they need to improve the products, processes and profits of their brewery. The Associate program forms the brewing theory component of our WBA International Diploma in Brewing Technology Program.
The WBA Associate in Brewing Technology program consists of:
Students can take any of these two-week modules as a separate unit, electing to complete the other units at a later date.
Completion of all three modules will certify students as a WBA Associate in Brewing Technology.
Modules in this Program:
|#1||Sep, 10th - Sep, 21st 2012||WBA Raw Materials and Wort Production||Chicago Campus||» Details|
|#2||Sep, 24th - Oct, 5th 2012||WBA Beer Production and Quality Control||Chicago Campus||» Details|
|#3||Oct, 8th - Oct, 19th 2012||WBA Packaging and Process Technology||Chicago Campus||» Details|
Advanced-Level Brewing Course
Course/program requires students to have specific knowledge of brewing technologies and/or related sciences in order to enroll.
To assess your readiness to participate, please contact Keith Lemcke requesting an assessment review for your chosen course/program.
This program is also offered on the following dates:
|Sep, 9th - Oct, 18th 2013||WBA Associate In Brewing Technology Program||Chicago Campus||» Details|
|Feb, 3rd - Mar, 14th 2014||WBA Associate In Brewing Technology Program||Chicago Campus||» Details|
|Sep, 8th - Oct, 17th 2014||WBA Associate In Brewing Technology Program||Chicago Campus||» Details|