The Siebel Institute of Technology continues to operate all web-based courses and programs without any delays or problems. We have temporarily closed campus educational offerings until early August at this time due to the COVID-19 situation.

To support our recent campus WBA students whose education has been impacted, we have immediately offered our well-established web-based educational option to complete this portion of their current studies.

Faculty

Lucie Castonguay

Lucie Castonguay

Lucie Castonguay is a French Canadian citizen residing in Montreal, Québec, Canada. Lucie has a bachelor degree in microbiology, and during her studies worked in many coops at the Canadian Food Agency, Health Canada and also with Lallemand/Siebel. She officially joined Lallemand/Siebel in 2006 as a research assistant for the microbiology lab, and has been the Yeast Culture Collection Curator since 2007 and the Siebel Institute Microservices Manager since March 2017. Her role is to assure the highest quality of our diverse yeast strains and to provide our yeast plants with pure culture for production. Lucie is also involved in all microservices requests from clients, and is an instructor in practical microbiology training.

Office

322 South Green Street
Suite 100
Chicago, Illinois, 60607
United States of America

Email

info@siebelinstitute.com

Phone

+1 (312) 255 0705

Lucie teaches in the following courses:


About

Siebel Institute of Technology is approved by the Division of Private Business and Vocational Schools of the Illinois Board of Higher Education.

For further information, please visit the official IBHE website at http://ibhe.org/

Studying at Siebel

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