The Siebel Institute of Technology continues to operate all web-based courses and programs without any delays or problems. We have temporarily closed campus educational offerings until early August at this time due to the COVID-19 situation.

To support our recent campus WBA students whose education has been impacted, we have immediately offered our well-established web-based educational option to complete this portion of their current studies.

Faculty

Matthew Brynildson

Matthew Brynildson

Matt graduated from Kalamazoo College and began his brewing career with KALSEC (Kalamazoo Spice Extraction Company) as a hop chemist.

After attending the Siebel Institute of Brewing Technology, he joined the Goose Island Beer Company where he was Head Brewer of their Chicago Fulton Street production facility from 1996-2000.

In 2001 Matt joined the Firestone Walker Brewing Company as Brewmaster. He oversees all facets of the brewery operations including Firestone’s unique Oak Barrel Fermentation program. He also works as a brewing consultant for Hop Growers of America and has presented to brewers at all levels, both in the USA and abroad, on the subject of hops.

Matt was the 2007 recipient of the Brewers Association Russell Scherer Award for Innovation in Brewing.

He has been named Champion Brewmaster 3 times at the World Beer Cup and Brewer of the Year 4 times at the Great American Beer Festival.

Office

322 South Green Street
Suite 100
Chicago, Illinois, 60607
United States of America

Email

info@siebelinstitute.com

Phone

+1 (312) 255 0705

Matthew teaches in the following courses:


About

Siebel Institute of Technology is approved by the Division of Private Business and Vocational Schools of the Illinois Board of Higher Education.

For further information, please visit the official IBHE website at http://ibhe.org/

Studying at Siebel

Download our Academic Catalog to find out more why the educational offering of the Siebel Institute of Technology can kick-start or improve your brewing career!

Academic Catalog