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    • Caroline Parnin
    • Technical Sales Manager
    • Caroline can assist with technical inquiries regarding:
      • Sensory kits
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Black Currant, Catty, Cassis, Astringent, Tart/Fruity, Herbal

Active compound p-Mentha-8-thiol-3-one
Common sources A flavor characteristic found at higher and identifiable levels in specific hop varieties
Concentration 0.10 mg/L
Hop varieties Galena, Brewers Gold, Bullion
Exposure control No specific measures for skin protection required. Avoid eye contact.
Disposal after use Standard liquid waste disposal

This flavor is pre-selected in the following kits

Hop Sensory Kit

24x1 selected flavors to spike 1L


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