The Siebel Institute of Technology has temporarily closed campus operations effective March 13.
To support our current campus WBA students whose education has been impacted, we have immediately offered our well-established web-based module 3 to complete this portion of their studies

Faculty

Alberto César Jiménez García

Alberto César Jiménez García

Eng. Alberto is a Chemical engineer graduated from the UANL in Monterrey, Mexico. He worked for 34 years at Cervecería Cuauhtémoc Moctezuma. He was responsible for Beer Development (Corporate Brewer), and in charge of Rules for Elaboration and Procedures, among other functions, for this brewing group that produces more than 30 million hls per year. During his career he has carried out more than 100 technical audits of Breweries and Malteries from Mexico, Brazil, Argentina, USA and the Russian Federation. He attended brewing and malting courses in the USA, England and Canada, as well as several technical conventions of IBTC, MBAA and EBC. He has carried out evaluations of the brewing process at the Doemens facilities in Grafelfing, Germany. Alberto is an experienced consultant for craft brewers, whom he technically supports to define or adjust, products, flavor profiles, recipes, equipment, processes, and/or correct deviations in them.

Office

322 South Green Street
Suite 100
Chicago, Illinois, 60607
United States of America

Email

info@siebelinstitute.com

Phone

+1 (312) 255 0705


About

Siebel Institute of Technology is approved by the Division of Private Business and Vocational Schools of the Illinois Board of Higher Education.

For further information please visit the official IBHE website at http://ibhe.org/

Studying at Siebel

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Academic Catalog