Keywords
Barley, Beer, Malting, Brewing
Description
A review of barley and malt first requires a need to establish the fundamentals that link barley, the malting process, malt, the brewing process, and beer together.
Prior to an examination of the barley grain and the malting process, this lecture will address the key questions: what are the malt contributions to brewing and beer? And how are the necessary attributes created during the malting process?
Learning Objectives
- Basic life sciences for brewers
- Malt contributions to the brewing process and beer
- How the malting process creates the malt contributions
- The suitability of barley for malting and brewing
Enroll options
Lecture Duration (Narration)
27 minutes
Lecture Availability
10 days from purchase
Lecture Level
advanced
Cost
$100.00
Lecture Duration
27 minutes
Lecture Availability
10 days from purchase
Level
advanced
Cost
$100.00
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